Whole Peeled Tomatoes (Plum Tomatoes, Tomato Juice, Basil Leaves, Salt, Citric Acid); Ground Veal, Beef and Pork; Onions; Celery; Carrots; Olive Oil; White wine; Salt; Garlic; Portobello Mushrooms; Basil; Rosemary Leaves; Black Pepper; Bay Leaf;Thyme. Bolognese, Frozen, Sauce